This is a quick and super easy kid-friendly Oreo cookie ice cream recipe. No complicated steps and no ice cream maker are needed to make this super rich and creamy ice cream.
Can I really make creamy ice cream without using an ice cream machine? Yes, in fact, I am going to show you how simple it is. We do know that higher content in fat makes creamier ice cream. Lower fat content results in icy instead of creamier ice cream. Whipping cream with at least 30%-35% of fat is the key ingredient for success in this recipe.
All you need are whipping cream, condensed milk, Oreo cookies, and a hand mixer or a whisk.
The best part about the recipe is that you don’t need an ice cream maker. You just mix everything together and freeze it in a tupperware container overnight. Then you can scoop out your ice cream into serving dishes and enjoy!
Watch video instructions and let’s get started.
Oreo Ice Cream Recipe| dietplan-101.com
Ingredients:
- 2 Cup Whipping Cream
- 8 Oreos
- 1/3 Cup Condensed Milk
How to make Oreo ice cream:
Step 1: Whipped Cream to Soft Peaks
Use a hand mixer to beat the whipping cream until it starts to thicken into soft peaks. Over-whipped will make the cream look grainy.
Step 2: Crush Oreo
Crush 8 Oreo cookies in a plastic or zip lock bag.
Step 3: Mix all Ingredients
Fold in crushed Oreo cookies, condensed milk, and whipped cream.
Step 4: Freeze It
Freeze for at least 6 hours or overnight. Dig in and enjoy
Oreo Ice Cream Recipe only 3 Ingredients
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Ingredients
- 2 Cup Whipping Cream
- 8 Oreos
- ⅓ Cup Condensed Milk
Instructions
- Whipped Cream to Soft Peaks – Use a hand mixer to beat the whipping cream until it starts to thicken into soft peaks. Over-whipped will make the cream look grainy.
- Crush Oreo – Crush 8 Oreo cookies in a plastic or zip lock bag.
- Mix all Ingredients – Fold in crushed Oreo cookies, condensed milk, and whipped cream.
- Freeze It – Freeze for at least 6 hours or overnight. Dig in and enjoy
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