2-Steps Easy Mashed Potato Recipe using Instant Potato Flakes
This recipe makes 2 servings of mashed potato. It is surprisingly easy to make mashed potatoes using potato flakes. This is a straightforward and quick recipe; you will be surprised by how good it tastes.
Combine milk, water, seasoning ingredients, and butter in a saucepan and bring to a boil, or heat the mixture in the microwave for 4 to 5 minutes on high heat (1000w).
Add in potato flakes and stir until you have a creamy and smooth mashed potato.
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Notes
This instant mashed potato recipe makes 2 servings, each serving contains 260 Calories and 31g Carbohydrates